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With a full menu and a talented chef & staff, we offer our guests some delicious food options to suit any taste. The atmosphere is really nice. He really kindly acknowledged my husband's birthday, and he was perfectly attentive the entire time we were there. Tequila, apple cider, ginger beer, cinnamon rim $ 13. Our entrees were surf n turf, chicken, salmon, and rib eye steak. A complimentary dessert or drink would have been nice. Plan your road trip to Millpond Tavern in CT with Roadtrippers. We recognize this is a new restaurant, so the hope is that in the future the kitchen improves its act. This place is a 45 minute drive for us, and we wish it was closer. The staff is as exceptional as the menu. American, Steakhouse Hours of operation Dinner Tue-Thu, Sun 4:00 pm-10:00 pm Fri, Sat 11:00 am-11:00 pm Brunch Sun 11:30 am-10:00 pm Phone number (203) 714-4400 Website http://www.millpondgatherings.com/ Dress code Business Casual Location 1565 Middletown Ave, Northford, CT 06472-1066 Neighborhood Northford Parking details None Additional Restaurant | The Mill Pond Inn & Tavern Turn Up The Heat With the most thrilling and delicious menu in the region, we invite you to be a part of something unique and special. Beautiful place and very romantic. Not only will you and your guests enjoy a fantastic meal, but you will be a part of some of the newest and most exciting dining options in the region. The prix fixe menu was a good deal, but the salad greens were old, meal was warm, not hot. They were ok but we wouldnt order them again. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. We will definately be back and for a newly opened restaurant working it all out, they did an excellent job and its worth going there! What a delicious meal, next to a fireplace and with our waitress Kelly (and her helper Ryan) who were both awesome! On the more expensive side, but healthy portions, great taste, very attentive service, fabulous atmosphere. So we requested oil and vinegar and that was available. wine was poor quality or maybe it was what you get for that price in a restaurant. Order Online He strives for excellence in his cooking, not satisfied to merely design a menu and serve our guests. 20 days ago. They didn't like the food. The top things to do on an I-95 road trip, The top things to do on an East Coast road trip, A road trip along New York state's Women's Heritage Trail, 9 stops on a Selma to Montgomery National Historic Trail road trip, A cross-country road trip to U.S. presidential libraries, A road trip to filming locations featured in 'The Goonies', The top things to do on an Extraterrestrial Highway road trip, Pay Tribute and Reflect at These US Monuments and Memorials. Company is located in the register under the national Company number 31453. Alternatively, you may use, There are newer reviews for Millpond Tavern. Downstairs in the Tavernwe encompass the spirit of historic New England with a cozy laid back atmosphere and weekly live music on Thursdays and Sundays. Gorgeous New Overhaul and I Wish We Lived Closer. Upcoming Events, View Our Menu MILLPOND TAVERN, INC. is a Connecticut Domestic Profit Corporation filed on October 15, 1969. The Brunch was pretty but not a lot to choose from. We sent both steaks back. Will be back. Meriden, Connecticut. If we go again wed try the Tavern.More, This is a review for the Steakhouse (not the Tavern). The short rib dumplings were a beautiful addition to our meal. We will definitely be back! Wine pours were OK. We ordered burgers, a skirt steak, and a "steak gorgonzola." There was a gap in the timing between our appetizers and entrees that we really weren't noticing much, because we were just enjoying our conversation, but Ryan came out and told us "your entrees are coming soon," so HE was concerned about it, and I was impressed that he was trying his best to adjust our expectations. Deluxe Queen #1 With years of experience in the culinary industry, Chef Paul brings something truly special to the kitchen. Millpond tavern has a good list of wines by the glass. LTO pickles and fries, Grilled onions, garlic mashed potatoes, home-made steak sauce, Baby kale, couscous, squash, cipollini onions, pomegranate sauce, Broccoli rabe, garlic mashed potatoes, lemon chicken jus, Garganelli pasta, spicy tomato sauce, fresh mozzarella, Lyman Orchards 1741 Hard Cider Cider, 16 oz, Ezra brooks bourbon angostura bitters, demerara sugar, orange peel, Luxardo cherry, Bombay gin, simple syrup, lemon, champagne, Ezra Brooks Rye, sweet vermouth, bauchant dry curacao, angostura bitters, Woodford reserve, blueberry puree, lemon, walnut bitters, Silver tequila, fresh lime, hibiscus cordial, Dry burgundy red wine, orange juice, hibiscus cordial, Basil hayden, passion fruit puree, simple syrup, lemon, Tequila, apple cider, ginger beer, cinnamon rim, Downeast pumpkin blend with caramel and brown sugar rim, Tito's, ginger puree, spiced pear liqueur, lemon juice, soda water, Served Fridays & Saturdays from 11:30 - 3, Home-made chili, smoked bacon, queso, crema, pico de gallo, Cecarelli farm asparagus, deerfield ricotta cheese, Penne pasta, vodka sauce, fresh mozzarella, English muffin, smoked mozzarella, BBQ bacon aioli, "LTO" pickles and fries, Caramelized onions, mashed potatoes, mushroom gravy, Crispy tortilla chips, cheddar cheese, crema, Hoagie roll, white cheddar cheese, caramelized onions, peppers and fries, Burrata, tomato, basil aioli, arugula, toasted ciabatta and fries, Grilled steak, local mixed greens, pickled onions, heirloom tomatoes, deerfield farms cheese, Join us for Happy Hour on Fridays & Saturdays from 3-5pm, Served every Tuesday in the Tavern!Dine in only. Service was prompt and attentive. He was very good. Drinks arrived quickly and then popovers which were a surprise! He really kindly acknowledged my husband's birthday, and he was perfectly attentive the entire time we were there. Definitely a must go. Thank you for signing up for email updates. Shrimp Cocktail were undercooked, all steaks at table were undercooked . MILLPOND TAVERN, INC. is a business legal entity registered in compliance with the national legislation of the State of Connecticut under the legal form of Stock. What a great place overall! Report Incorrect Data Share Write a Review Contacts Location & routing Mill Pond tavern is located in New Haven County of Connecticut state. Privacy Policy . I truly look forward to each meal for business or pleasure, knowing I will never be left wanting. Note: your question will be posted publicly on the Questions & Answers page. The place is enormous and gorgeous, with Millpond Tavern is a rustic, atmospheric facility with an active bar and a handsome dining area. Salads and entree had misplaced vinegar onions, even the onion soup tasted off- then I realized maybe vinegar there too. Our waiter was extremely friendly and kept us smiling as he greeted us. We sent both steaks back. The incorporation date of this company is on 14th October 1969 and its headquarters can be found at NONE. Next we had the corn chowder which was excellent, Caesar salad that was smothered with cheese and dressing, and a mixed green salad. Nearby Restaurants . Ryan our server was a class act guy excellent service and persona. Tall tales, trip guides, & the world's weird & wonderful. The food is incredible, the service was fantastic, and it's an awesome facility. Definitely will be back. Kudos to the owners of this beautiful place. Holiday Inn Express Branford-New Haven, an IHG Hotel. . Northford, CT 06472 (203) 714-4400 Website Order Online Suggest an Edit. 1565 Middletown Ave, Northford, CT. Show Phone. Hardly what one expects in a restaurant that promotes "farm to table." The noise level in this rustic space was loud enough that polite conversation with our friends was challenging. He was very good. 1565 Middletown Avenue, Northford, CT 06472 203-714-4400 Facebook Instagram . We wound up ordering burgers. The steak gorgonzola, ordered medium rare, was served nearly raw. The place was beautiful. Finally, we ordered a dessert, the chocolate molten cake which was excellent! The steak gorgonzola, ordered medium rare, was served nearly raw. Our appetizers were good (oysters & clams) as were our salads. Cherry stones were good, but expensive at $2.50 each. They'vemaintained much of the original tavern so it's still the same look and feel inside, but totally overhauled. The place has a beautiful cigar room on the top floor that will host a cigar dinner on 8/23 - looks like a great event if you're into cigars. Hardly what one expects in a restaurant that promotes "farm to table." So we requested oil and vinegar and that was available. A few things were not popping hot, but acceptable. We wound up ordering burgers. Thursday - Sunday, 4:00pm - 10:00pm. Claim This Business Is this your business? Wouldnt go back again especially for the price and the quality of food. They were good and each was prepared a bit differently than other restaurants. Hate be cranky, but this was a disappointment. Monday: Closed. Connecticut's New England Air Museum took a direct hit from an F4 tornado in the 1980s but bounced back. Livin' On a Pear. Mill Pond tavern is a business providing services in the field of Restaurant, . Service was mediocre at best especially for the price. . It also came with two very generously portioned sides. Enjoy our nightly specials and never have the same thing twice! Was impressed with the head chef and his presence regularly on the floor. It documents CT's leading role in aerospace - the first helicopter, market-leading jet engines and much more. Terrace Ranked #7 of 12 Restaurants in Northford. Bacon was awesome service was great. Beautiful location and would try again just not with that waitress hopefully, The atmosphere is incredible. Great steaks and sides and we were able to pace the food without worrying about needing to turn over the table. as well. At first, was not too impressed with being seated right in front of the kitchen to see all the prep work, but it did give us the opportunity to see all the fine detail work going into the soups, appetizers, etc. There is a vast outdoor dining terrace as well. ($30 a doz.) But we were shown a table in a corner. On the waiters suggestion we ordered candied maple bacon strips ($19) which arrived hanging with clothespins from a miniature line. There were no caramelized onions and little taste to the mushrooms. We splurged on the Porterhouse for Two, and I can honestly say it was one of the most tender and tasty pieces of meat I ever ate. Every meal was delicious and cooked perfectly. Find a table. When we first arrived, we told the host we made reservations for a window table.
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