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Add your butter on top and its ready to bake! Your email address will not be published. Mix the soup, garlic powder, pepper, stock and cream in a bowl. Season each layer with salt and pepper. Start with beef - in a medium or large skillet heat up a little bit of oil over medium heat. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add cheese in the layers or on top for the last 30 minutes if desired. If you bring it out to early, the veggies and rice will be crunchy. The combination of ground beef, potatoes, and an array of colorful veggies such as kale, tomato, and peppers, makes for a delicious and nutritious meal! I will be making this again for sure. She said her family loves it and that it tastes even better the next day. As a shortcut, you can use a 1-pound bag of frozen cubed hash browns for the potatoes. Arrange potatoes over the top of ground beef. This information will not be used for any purpose other than enabling you to post a comment.*. Yes, you can make this beef casserole in advance. When we think of ground beef casserole recipes, the first thing that comes to mind is comfort food. . Transfer the mixture to the prepared 2-quart casserole dish. She makes Shipwreck Casserole all the time and uses whatever veggies she has leftover in the fridge. On my busy days, I treasure meal-in-one recipes like this. I baked some potatoes in the microwave and then roasted them. Believe me, though, Shipwreck Casserole is a good catastrophe and SO deeeeelicious! Add half of the potatoes on top and season with salt and pepper. Preheat oven 375 degrees. Sprinkle with seasonings as desired. Sprinkle with salt and pepper. Step six: In a medium mixing bowl, combine the mushroom soup, milk, and mushrooms and salt and pepper to taste. Cover with foil and bake in a 350 F oven for 1 hour. Copying and/or pasting full recipes to any social media is strictly prohibited. Using a lean ground burger is best with this dish as you do NOT drain the fat. Stacie Vaughan is the founder of the food blog, Simply Stacie. Sprinkle with cheese. Casseroles like this one are a staple in my house. Lean Ground Beef and Carrots Spring Rolls Recipe, Ground Beef Stew, Meat-filled Dinner Pastries, etc. Next, cut out any bad parts of your potatoes and cube them. Slice your baby carrots. To chop parsley easily, remove leaves and discard stems after rinsing and drying parsley. Butter a 9x13 pan. Add onions and celery to same skillet and cook until soft, adding rest of spice ingredients through pepper flakes. Add the rice to the bottom of the greased dish and then layer on the onion, potatoes, ground beef, garlic, carrots, celery, water, tomato soup, diced tomatoes. Allow to simmer for about 5 minutes. Bake 30-40 minutes or until heated . 3. Deglaze the pan with the red wine and let reduce by one-third. Bring to a boil. Pour half of soup mixture over this. I also use a can and a half of au jus. She's been blogging since 2008 and many of her recipes have appeared in both online and print publications over the years. Be sure to cover the dish and no peeking. Bake 30-40 minutes or until heated through. Layer ingredients in this order: onion, potatoes, ground beef, garlic, carrots, celery, water, tomato soup, diced tomatoes. Brush with a bit of butter (optional) and bake. Baked Ziti We love the gooey, saucy . If youre craving comfort food tonight, grab a package of ground beef at the grocery store and try this casserole. A complete meal in one dish! These are the recipes that have passed our test. Venison ( or Ground Beef) & Potato Casserole, Layered Ground Beef and Zucchini Lasagna Casserole, The Mixture - Green Bean, Mashed Potato, Ground Beef Casserole, Kittencal's Scalloped Potato and Ground Beef Casserole. Sprinkle salt and pepper on each layer as you go. 2 cups cheddar cheese, shredded Instructions Preheat the oven to 350F. . Top with half the ground beef mixture. Let the casserole . Line a sheet pan with aluminum foil. Ground Beef - I use lean ground beef. marinade, potato, ground beef, olive oil, carrot, salt and ground . Add all remaining ingredients exceptcheese; stir to combine. SpendWithPennies.com. I got the idea while camping when we made Hobo foil packets. Sprinkle with Italian seasoning. In a large bowl, mix the cooked ground beef with the frozen cubed potatoes with onions and bell peppers, cream of cheddar soup, condensed cream of celery soup, one cup of shredded cheddar, salt, and pepper to taste, until well combined. 1. Place leaves into liquid measuring cup. 1 each: 329 calories, 11g fat (5g saturated fat), 56mg cholesterol, 1140mg sodium, 33g carbohydrate (5g sugars, 3g fiber), 24g protein. Re-cover it and cook for about 2 to 3 more hours on low or 1 to 2 more hours on high. Set aside. Mix everything to evenly distribute the burger and potatoes. Reduce the heat to medium-low, cover the pan, and boil for about 4 to 5 minutes, or until just tender. This post may contain affiliate links. Preheat the oven to 400 F. Shape the ground beef into patties and place in pan. Its the kind of food your grandmother would make. I plan to add more meat next time and season it better. I use a coarse knitted washcloth to scrub my potatoes as cold water sprays over them in a strainer. Heat the oven to 350 F (180 C/Gas 4). Carrot Casserole About half my family loves, it,the other half,not so much! Turn off heat and mix in vegetables. Add water and cover simmering until potatoes are fork tender. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Mine was super easy! Potato and Carrot Picadillo (Stew) Madeleine Cocina. Add the ground beef, salt, garam masala, coriander, turmeric, and cayenne, and saut until cooked through, breaking up the meat with a spatula as it cooks, about 6 minutes. Bake it up all warm and bubbly, then serve it to your family and watch their faces enjoy! Pour cheese sauce over ground beef and potato mixture. Check to make sure the meat is done with an internal temperature of at least 160 degrees Fahrenheit and the potatoes and carrots are tender and easily pierced with a fork. It gives this casserole the feeling of a loaded baked potato casserole. Pat Jensen, Cottonwood, Minnesota, Hearty Skillet Supper Recipe photo by Taste of Home. Id love to learn the origin of the name! You can also add bacon bits and chopped green onion for extra goodness. Tag me on Instagram at. Pour beef stew / noodle mixture into a 913 casserole dish and cover with foil. This recipe is also so easy to customize to your tastes, which makes it perfect for even the pickiest eaters. Drain. You can never go wrong with a good casserole, and this one happens to be a childhood favorite. When I tell people we are having Hamburger Potato Carrot Casserole for dinner, they say "that sounds good, what's in it?" Pour soups over meat and vegetables. All rights reserved. This beef casserole is one of my favorite cozy winter meals! Its a win, win! 3.You follow that with a layer of chopped broccoli and a creamy sauce. 5. Repeat with the remaining ingredients ending with the cheese. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved, potatoes, peeled and cut into steak fries, 7 Easy Sheet Pan Dinners for Every Day of the Week, Sheet Pan Chorizo with Potatoes and Asparagus for Two, Vegan Green Bean, Tomato, and Basil Sheet Pan Dinner, Serbian Ground Beef, Veggie, and Potato Bake, Instant Pot Pot Roast with Potatoes and Carrots. This is a short biography of the post author and you can replace it with your own biography. Garnish with fresh parsley or chopped green onion. It is a preference. This meal is already filled with lots of goodness, so I like to keep the sides really simple, or just have it without any sides at all. 1 lb ground beef 1 large onion, chopped 1 Tbsp butter 3 Tbsp all-purpose flour 1/2 cup beef broth 1/2 cup milk 1 can cream of mushroom soup 1/4 cup water 4 medium yellow potatoes, washed and cubed 2 cups cheddar cheese, shredded. Shepherd's Pie "Ground beef or leftover pot roast can all be made into a delightful pie. For more down home cooking recipes, try my Moms Macaroni, Pierogi Casserole, Texas Beef Skillet,Chicken Fried Rice,Beef Noodle Bake, Cheesy Hamburger Supper and Cabbage Roll Casserole. Season each layer with salt & pepper to bring flavor to every bite, Add spice blends like Italian seasoning, cajun or. VEGGIES Onion, tomatoes & potatoes really bring this dish together, but you could also use shredded cabbage, sliced carrots, zucchini, or frozen mixed veggies! Your email address will not be published. Required fields are marked *. This hearty casserole dish makes a great cold weather meal. 215 Show detail Preview View more Repeat layers until casserole is filled. Pat. Submit your question or recipe review here. Remove from oven and let sit for 5 minutes. In a greased 13x9-in. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Buy the can of soup that you need to add water to if youre making regular soup. Set aside. The recipe is something to be desired, in my opinion. We use this easy mandoline slicer to cut our potatoes quickly. Peel and dice your carrots, potatoes, and onion. Spoon mixture into ungreased 2-quart casserole; cover. Pour one can of soup over top and spread to cover. Cauliflower Cheddar Cheese Casserole (12 oz.) Grease the bottom and sides of the slow cooker. Chop broccoli and onion small. Sprinkle with salt and pepper. Preheat oven to 350 degrees F. In a large bowl combine ground beef, onion, black pepper and tomato soup. Add all remaining ingredients exceptcheese; stir to combine. Thanks so much!!! Deliciously seasoned ground beef is tossed in a bowl of diced tomatoes, romaine lettuce, black beans, and shredded cheddar cheese. I make this a lot, I use vegetarin soup on the top in stead of sliced carrots and clery. Top this homemade beef casserole with a sprinkle of shredded cheddar cheese and a dollop of sour cream for the total package of creamy, cheesy goodness. Cream of mushroom and dry onion soup mix slow-cooked overcube steaksmakes a super tasty and tender steak covered in a thick and creamy brown gravy that your whole family will love! Even my picky eaters loved it! Load it up in a casserole dish with a bunch of vegetables, top it with mashed potatoes, and bake it. Season with salt, pepper and garlic salt to taste. Welcome to Celebrating Southern Cooking with K! Mix everything to evenly distribute the meat and potatoes. Cover with aluminum foil and seal edges. Substitute 1 pkg. Place all the ingredients in a larger bowl or a tray, and mix them all. Thinly slice the potatoes, carrots, and onions. Pour the vinegar into the pot and heat it while scraping up the browned bits. A casserole with five base ingredients and three steps makes for a smooth night! Start by layering the onions, potatoes and raw ground beef. Place a layer a of meat, layer of potatoes, onion, and celery in a 2-quart casserole. This casserole is a hearty, filling dish that is great for a crowd! ), Crock Pot Southern Black-Eyed Peas With Ham Hock, Southwestern-Style Beef and Potato Casserole, Slow-Cooker Beef Stew With Potatoes Recipe, Layered Shipwreck Casserole With Ground Beef. When the beef and veggies are tender it should be done. Hamburger Potato Casserole uses simple ingredients and can be substituted with other pantry staples! This casserole is hearty and satisfying, and can be easily adjusted to feed a crowd. Saut for one more minute so garlic is golden in color. In a 6 quart slow cooker, whisk together beef broth, wine, tomato paste, worcestershire sauce, garlic, thyme, oregano, and bay leaf. And leftovers are just as tasty and convent too! Add the tomato paste and stir to coat the beef, sauting for about 2 more minutes. Stir in salt, pepper, chili powder, onion powder, basil, and minced garlic. Season each layer to flavor to every bite Add spice blends like Italian seasoning, cajun or, For a milder onion flavor, fry the onions with a bit of butter first (or use. Just toss the vegetables, cooked ground beef and gravy together in a bowl. Get the Best Of Simply Stacie Recipes when you subscribe to the newsletter, HIC Oblong Rectangular Baking Dish Roasting Lasagna Pan, Fine White Porcelain, 13-Inches x 9-Inches x 2.5-Inches, Pyrex Prepware 3-Piece Glass Mixing Bowl Set, Cuisinart C77SS-15PK 15-Piece Stainless Steel Hollow Handle Block Set. Add the beef stock, and reduce the heat . Add a layer of ground meat. STEP 3: Cover (it's super important to do this!) Just before serving, stir in the soy sauce, salt and pepper. Cook on medium-high heat, stirring occasionally, until browned. Spray a large skillet with cooking spray and brown ground beef. Season with salt, pepper and garlic salt to taste. Do not Sell or Share My Personal Information, 6 medium potatoes, peeled and thinly sliced, 1 can (15-1/4 ounces) whole kernel corn, drained. Heat the olive oil in a large, deep pan over medium-high heat. Bake, covered, for 1 hour at 350 degrees. Add on that my family gobbles this meat and potato dish right up, seals the deal. It turns out so good. and bring to a boil, then reduce the heat to a simmer for 20 minutes or until the potatoes are tender. Easy. It bakes for an hour and a half which seems like a long time, but trust me, it needs it. Welcome to Spend With Pennies! Your email address will not be published. After you select your market, you decide if you want to have your items delivered or picked up today! Thank you ,I cant wait to make this! Pour evenly into casserole dish. Remove the meat with a slotted spoon and set aside. Add remaining soup mixture. I usually make a salad and serve some sort of bread to go with it. Simply layer all of the ingredients in the baking dish as instructed, then cover and refrigerate. In a heavy bottomed skillet, over medium-high heat, heat 2 tablespoons of olive oil, add the beef in a single layer. Then, add half of the ground beef on top. Drain and set aside. The ground beef and potatoes are cooked in a flavorful tomato sauce, and the dish is finished off with a cheesy topping. Wash your potatoes, cut out any bad parts and cube them into cubes. 1 lb ground beef, browned 12 cup onion, diced 2 cups carrots, diced 2 cups celery, diced 2 cups potatoes, sliced 1 (10 3/4 ounce) cream of chicken soup 1 teaspoon soy sauce directions Brown the ground beef and onion, drain and set aside. Using a cookie scooper or two tablespoon scoop the biscuit dough over the ground beef. I have 9 siblings,had to make a dollars stretch. Alternate layers of the ground beef mixture, potatoes and soup mixture in the pan. frozen BOCA Ground Crumbles for the browned . Season with a half teaspoon of salt and a few grinds of freshly ground pepper. Drain. Bake at 350 degrees for 15 minutes. There is no rhyme or reason to the layers ( they always fall apart) and it looks like a catastrophe, aka a shipwreck. It is more like a stew than anything. I, then, adopted this idea to fit our family so now we definitely gravitate towards this easy hamburger casserole often because prep time is minimal and I can accomplish homework and nightly chores while it bakes. *Substitute 1 (17-ounce) package cooked roast beef au jus. Carrots - I like to use a package of matchstick carrots, or you can shred them yourself. Steam vegetables for 10 minutes or until tender. Garnish with a sprinkle of shredded cheddar cheese and sour cream. In the end, we stir this all together so every mouth full is a delicious mixture of all the flavors of this ground beef and potato casserole. 1 lb / 450-50 g ground beef 1 lb / 450-500 g white potatoes, peeled and cut into cubes 2 cloves of garlic, chopped 1 teaspoon dry mixed herbs or Italian herbs (or any dry herbs you have on hand) 1 x beef stock cube 1 teaspoon salt 1/2 teaspoon pepper 1 x 14-15oz can of crushed tomatoes Cover with aluminum foil and seal edges. Cook and stir ground beef, celery, and onion in the hot skillet with salt and pepper until beef is browned and crumbly and vegetables are translucent, about 10 minutes. Add cheese in the layers (or on top for the last 30 minutes) if desired. Cover and bake for 2 hours or until potatoes are tender. (-) Information is not currently available for this nutrient. If stored in the fridge, hamburger potato casserole will keep for about 4 days. Warm melted mozzarella cheese, the mild kick of pepperoni, and scrumptious pizza sauce all baked between sweet Hawaiian rolls glazed with a melted butter mixture of Italian seasoning and parmesan cheese is this delectable pizza sliders recipe. I hope you will get to make this incredibly delicious casserole soon! We respect your privacy. When the weather starts turning cooler, I start to hear requests for this dish. Lightly butter a 2 1/2- to 3-quart baking dish. My family loves cabbage roll casserole, quesadilla casserole and this hearty beef, rice, potato, and veggie dish. They always ask if im making In a medium skillet, brown the ground beef and the onion. Dice the potatoes into small chunks about -12 inch, set aside. Set aside. It will cook in the oven along with the rest of the ingredients. When you see this badge, you know it will be good! Share it! Heres the roundup: This recipe seriously could not be easier because you dont even have to cook any of the ingredients before baking this casserole. You could top it with some sour cream if you like. What is the secret ingredient will make this soon, thank you for sharing. It all came together quickly. Cover dish and bake 45 minutes to 1 hour at 350 degrees. In a large stockpot, add hamburger, onions, celery, and salt and pepper; brown until vegetables are tender. 3. Roasting the broccoli before adding it to the casserole gives the whole dish a much more complex and exciting flavor, but it's by no means necessary. 1 serving: 341 calories, 11g fat (5g saturated fat), 64mg cholesterol, 526mg sodium, 35g carbohydrate (8g sugars, 4g fiber), 23g protein. Maybe you're feeling cheesy add a drizzle of melty cheese or while the potatoes are baking, brown that . Please view my photo use policy here. Start by preheating the oven to 350 degrees F. Add the ground beef to a nonstick skillet and brown over medium high heat until no longer pink; approximately 4-5 minutes. Ground Beef And Potatoes Skillet. 3-4 med. Sprinkle with cheese before serving. Start with a 139 casserole dish. Mix the salt, pepper, garlic powder, onion powder and cayenne into the beef, then slowly and patiently mix in the cream cheese until fully melted and incorporated. Cover and simmer for 30 minutes or until the rice and vegetables are tender. I was excited to see a fellow Vaughan post something! This time, I served a delicious Jalapeno Cornbread Loaf, which we made some delicious sandwiches with later. Cover with aluminum foil. Cover with aluminum foil. It will flavour the entire casserole as it bakes. It's a very easy preparation and makes a satisfying everyday meal. Cover Instant Pot and secure the lid. Add another layer of potatoes and ground beef. Its called a Shipwreck Casserole because its a conglomeration of ingredients that are thrown together a bit like a shipwreck and it totally looks like a shipwreck. Preheat oven to 400 degrees F (200 degrees C). Second, Break up the raw ground hamburger. Spoon mixture into ungreased 2-quart casserole; cover. I made this a lot, I use vegetarin soup on the top in stead of sliced carrots and clery. Simply add more ground beef and potatoes, and increase the cooking time accordingly. Heat the oil in a Dutch oven or heavy pot over medium-high heat and brown the beef on all sides, about 5 minutes. Prep the meat and veggies. Remove beef and garlic from pan and set aside. Serve it over rice, use it as a taco or burrito filling, and top it on nachos, you name it. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Stacie Vaughan lives in Ontario Canada and is the founder of Simply Stacie. This easy version is made with ground beef, rice, potatoes and lots of veggies, baked together in the most delicious tomato sauce. Add 2 tbsp oil, 2 tbsp butter, the ground beef, onion, garlic, parsley, 2 tsp salt, 1 tsp ground pepper, nutmeg and allspice. This easy recipe layers potatoes and onions with uncooked rice and ground beef for a delicious meal. Place uncooked ground beef over the potatoes. Put the potatoes in a saucepan and cover with water. Instructions. In a 9x13 casserole dish, layer onions, potatoes and ground beef. Cover bottom of casserole dish with a layer of potatoes and a layer of ground beef. Add rice to the bottom of the baking dish. Add in you celery, carrots, potato, and onion. Cover with aluminum foil and bake for 2 hours. Spoon 1/4 cup of the ground beef mixture and spread evenly on bottom of a baking dish. Add four beef bouillon cubes and two cups of water, or your preferred beef stock. In the same skillet add onion and cook until translucent. In same skillet, melt butter (or use 1 tablespoon of leftover grease from browning ground beef). Drain well and set aside. Add your ground beef (or turkey) to a large skillet on the stovetop. 2023 Warner Bros. Butter a 913 baking dish. Nutrition Facts Pour half of the soup mixture over top and sprinkle with half of the cheese. A one-dish meal always wins in my book! Added the rice and beef broth with the other liquid. We are sailing around the world so the name is unfortunate, however, I made this the other night and my husband loved it. Slow cook the casserole: Add the lid on top and cook on high for 4-5 hours or low for 7-8 hours or until the potatoes and carrots are fork tender. I used a light sprinkle of basil on top. Mix everything to evenly distribute the meat and potatoes. Add salt and pepper to taste and set to one side. Keep the potatoes in with all the variations since it creates the thick bottom layer and soaks up the broth! Share Add review Its that easy. Mix the cooked noodles with the beef mixture. Please read my disclosure policy. All Rights Reserved. This super easy version of the classic Shipwreck Casserole is made with ground beef, rice, potatoes and lots of veggies, baked together in the most delicious tomato sauce. Juicy ground beef, flaky potatoes, and tender carrots all baked in butter make this warm ground beef and potato casserole recipe the perfect hearty dish to please all those savory taste buds. 4. Yes, even the ground beef goes in uncooked. Dump the tomato sauce over everything. The beefy gravy augments the flavors in this ground beef and potatoes casserole. Sprinkle rice over ground beef. Welcome to Simply Ma. Instructions. Stir in the carrots, potatoes, water and rice. Who doesnt love an easy-prep meal that comes together in one dish? She loves easy recipes, food photography, and herbal tea. You now are able to shop & buy these ingredients online! Let's make dinner together. Then chop your medium-size yellow onion. Cook the ground beef, drain, and season with a teaspoon of seasoned salt (or regular salt) and 1/2 tsp. If you want to keep it simple, skip roasting the broccoli (Step 2) and use 6 cups frozen broccoli, thawed, in its place (omit 1 tablespoon oil, as well). A mix of seasoned ground beef, diced potatoes, carrots, and bell peppers, this dish is as packed with flavor as it is with color. In the prepared baking dish, spread half of the beef mixture in an even layer. Hi Margaret, yes that is correct. Sprinkle with cheese. Maybe because its such a mishmash of ingredients that are thrown together a bit like a shipwreck would be? potatoes, thinly sliced. Learn more about Stacie. Then, while the meat is defrosting in the microwave you can work on the vegetables. Preheat oven to 350 degrees F. Brown ground beef and onion; drain. Spread tomatoes or soup over all. This layered casserole is stick to your bones delicious. Youll need to add about 10-15 more minutes to the bake time to compensate for the fact that youre starting with a chilled casserole. I made the tomato, potato and hamburger casserole. Brown ground beef, salt, pepper and onions. Bake uncovered in a 350 F oven until the casserole is hot and bubbly and the cheese melts, about 15-20 minutes. In a small bowl, stir together tomato soup and water. 5.Cover and bake. Hi! Sprinkle the onion flakes, pepper, salt, garlic powder, dry mustard, celery seed, chili powder, vinegar and Worcestershire sauce on top. 1 1/2 cups of shredded cheese we used a colby jack mix, but cheddar would be great too Instructions Preheat oven to 350 degrees. This shipwreck casserole is a great basic recipe that can be altered in different ways to be customized to your tastes. Add cream of soup, beef broth, garlic powder, salt & pepper to taste, and mix well. I remember everything,except the celery,and couldnt remember if you cooked the rice in advance and to partially cooked potatoes and carrots. Layer all of the ingredients into the dish in the order given. Slice your baby carrots no larger than inch and chop your yellow onion. Amazing! Salt and pepper to taste and pour half the can of soup over all. Bake in the preheated oven until beef is no longer pink and vegetables are tender, about 1 hour. Mix well. 2 pounds of ground beef; 3 cans of diced tomatoes; 1 large onion, chopped; 1/2 green bell pepper, chopped; 2 cups uncooked elbow macaroni; 1 cup mozzarella cheese, shredded; salt and pepper, to taste; Intructions. Season it with your favorite herbs or even add in cheese if you like! You can season it at the end or do it as you add the layers up to you. December 11, 2021 by Julie - The Recipe Life 4 Comments. Pour diced tomatoes with juices, tomato sauce, condensed broth and water over top. Read more about me. Meanwhile, in a medium saucepan, melt the butter over medium low heat. Spray a 9x13 inch pan with cooking spray. Have you tried Shipwreck Casserole before? Ooh, scramble some eggs, and make a breakfast burrito! I did add some more tomatoes, bell peppers, jalapenos, and broccoli. Put this one on your list of recipes to try! Just follow instructions prompted by your microwave. Add the beef, potatoes, carrots, onions, and salt and pepper to a 913 inch casserole dish. Turn the heat off, and mix cup of the shredded cheddar into the beef mixture. Potato Meatloaf with Cherry Tomatoes, Sweet Peppers and Celery L'Antro dell'Alchimista. It turns out so good. Use a spatula to crumble the meat. Stir in the carrots, potatoes, water and rice. Melt butter in 12-inch skillet until sizzling; add potatoes, carrots, celery, onion and garlic. Preheat the oven to 400 degrees F (200 degrees C). Cook over medium heat, stirring occasionally, 6-8 minutes or until vegetables are softened. Drain excess bacon grease. 3 medium (3 cups) potatoes, peeled, cut into wedges, 2 medium (1 cup) carrots, cut into 1/4-inch slices, 1 small (1/2 cup) onion, coarsely chopped, 1/2 teaspoon finely chopped fresh garlic, 2 cups leftover cooked roast beef, cut into 3/4-inch cubes.
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